Dr. Reina Engle-Stone is named a 2025-2026 Chancellor's Fellow
Congratulations to Dr. Reina Engle-Stone for being named a 2025-2026 Chancellor's Fellow! This recognition is given each year to early career academics doing exemplary work. We celebrate her leadership and lasting contributions to global nutrition and public health!
Reina Engle-Stone, PhD, is an Associate Professor and Associate Nutritionist in the Agricultural Experiment Station in the Department of Nutrition, College of Agricultural and Environmental Sciences.
Dr. Engle-Stone studies micronutrients that are essential for the health of women and young children in low- and middle-income countries. Her research has helped shape nutrition programs and food fortification policies around the world. She was part of a team that created tools to measure how well fortified bouillon cubes could help reduce malnutrition in West Africa. She has led or collaborated on projects in more than a dozen countries, producing research that directly informs international nutrition policy.
“The breadth, quality, and translational impact of her research position her as a rising leader in global nutrition and public health,” said Dr. Ashley M. Stokes, Dean of the College of Agricultural and Environmental Sciences. “Her work has saved lives, informed policy, and trained the next generation of nutrition scientists.”