Judith S. Stern, Sc.D., is a distinguished professor in the Departments of Nutrition and Internal Medicine/Division of Clinical Nutrition and Metabolism at the University of California, Davis.
An expert on diet and nutrition, Dr. Stern has published extensively on nutrition, the effect of exercise on appetite and metabolism, and obesity. She is currently studying the effects of obesity on lipids and renal disease, the effects of a nondiet approach to health in obese women and magnesium and asthma. She is Program Co-Director of a nutrition training grant and Director of a Clinical Nutrition Unit Animal Models Subcore Laboratory also funded by NIH. Dr. Stern has published over 250 research papers in professional journals and over 150 articles in popular magazines such as Redbook and is an Editorial Advisor to Prevention Magazine.
Dr. Stern received her bachelor´s degree in Foods and Nutrition from Cornell University and her master of science and doctor of science degrees in nutrition from the Harvard University School of Public Health in Boston. In 1969, she became a research associate at The Rockefeller University in the Department of Human Behavior and Metabolism and was subsequently promoted to Assistant Professor. She joined UC Davis in 1975.
Dr. Stern is a member of numerous professional organizations, including the American Association for the Advancement of Science (AAS); American Diabetes Association; American Dietetic Association; American Heart Association (AHA); American Obesity Association (co-founder and Vice-President, 1995-2006, now merged with TOS); American Society for Clinical Nutrition (now merged with American Nutrition Society), where she was President (4/96 to 4/97); She chaired a committee on setting criteria for evaluation of obesity treatment programs for the Institute of Medicine, National Academy of Sciences (Weighing The Options, NAS Press, 1995). Dr. Stern has received numerous awards. In October of 1995 she was elected to membership in the National Academy of Sciences Institute of Medicine. UC Davis recognized her public service with an Award for Distinguished Public Service (1995). The California Dietetic Association gave her an award for excellence in research (1996). In 2001 she received the Charles A. Black Award from the Council on Agriculture Science and Technology. In 2004, she received the Secretary Honors Award from USDA. TOS created the Atkinson-Stern Award for Distinguished Public Service (2006). She is a Fellow in AHA and AAAS.
Along with Dr. Richard L. Atkinson she was founder of The American Obesity Association, a lay advocacy organization dedicated to advancing understanding of the disease of obesity, where she also served as Vice President (1995-2006). AOA merged with The Obesity Society in 2006.